These Chocolate Peanut Butter Bliss Bars are a delightful treat that combines the rich flavors of peanut butter and chocolate with a satisfying crunch.
Melt the butter in a microwave-safe bowl.
Ensure the butter is fully melted for easier mixing.
Mix the melted butter, peanut butter, and powdered sugar in a mixing bowl until smooth.
Use a spatula to scrape the sides of the bowl for even mixing.
Add the graham cracker crumbs to the mixture and combine thoroughly.
Mix until the crumbs are evenly distributed and the mixture holds together.
Press the mixture evenly into a baking dish to form the base layer.
Use the back of a spoon to smooth the surface.
Melt the chocolate chips and butter together using a double boiler or microwave on low heat.
Stir frequently to prevent the chocolate from burning.
Spread the melted chocolate evenly over the base layer.
Work quickly to spread the chocolate before it starts to set.
Freeze the dish for 20 minutes to set the layers.
Ensure the dish is level in the freezer for even setting.
Cut into squares and serve.
Use a sharp knife for clean cuts.
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