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Savory Spiced Lamb Chops with a Moroccan Twist

di
S
Sophie

Enjoy a flavorful and aromatic dish with these Moroccan-inspired lamb chops, perfect for a quick yet impressive meal.

Salva Ricetta Aggiungi al Piano Pasti
Tempo di preparazione (min) 10 min
Tempo di cottura (min) 10 min
Difficoltà
Savory Spiced Lamb Chops with a Moroccan Twist

Ingredienti

porzioni
|
  • 1/4 tsp
    Nutmeg ground oppure Mace
  • 1/4 tsp
    Clove ground oppure Allspice
  • 1/2 tsp
    Black pepper freshly ground oppure White pepper
  • 1/2 tsp
    Cinnamon ground oppure Cassia
  • 1/4 tsp
    Cardamom ground oppure Ginger
  • 1/4 tsp
    Cayenne ground oppure Paprika
  • 1/2 tsp
    Cumin ground oppure Caraway
  • 1/4 tsp
    Turmeric ground oppure Saffron
  • 1/2 tsp
    Sea salt fine oppure Kosher salt
  • 8
    Lamb chop rib oppure Lamb loin chop
  • 2 tbsp
    Olive oil extra virgin oppure Vegetable oil

Istruzioni

Valori nutrizionali (per porzione)

Calorie 350 kcal
Grassi 25 g
  • Grassi Saturi: 7 g
Carboidrati 3 g
Fibre 0 g
Zuccheri 0 g
Proteine 28 g

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Informazioni sulla Ricetta

Discover the rich and aromatic flavors of Moroccan cuisine with these Savory Spiced Lamb Chops. Perfectly seasoned with a blend of spices and cooked to perfection, this dish is ideal for a quick and impressive dinner. Learn how to make this easy and delicious recipe today.
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Perché Questa Ricetta Ti Fa Bene

This recipe is rich in protein and essential nutrients, making it a wholesome choice for a balanced meal. The use of spices not only enhances flavor but also provides health benefits, such as anti-inflammatory properties.
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Consigli e Trucchi

For the best flavor, let the lamb chops marinate with the spice blend for at least 30 minutes before cooking. Use a meat thermometer to ensure the lamb is cooked to your desired doneness.
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Varianti della Ricetta

You can substitute lamb chops with chicken thighs or beef steaks for a different protein option. Adjust the cooking time accordingly to ensure proper doneness.
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Istruzioni di Conservazione

Store any leftover lamb chops in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or oven to maintain their tenderness.
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Storia della Ricetta

Moroccan cuisine is known for its vibrant and aromatic spice blends, often used to enhance the natural flavors of meats and vegetables. This recipe draws inspiration from traditional Moroccan spice rubs.
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Informazioni Nutrizionali

Each serving of this recipe provides a good source of protein and essential vitamins and minerals, while being moderate in calories.
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Suggerimenti di Abbinamento

Serve these lamb chops with a side of couscous, roasted vegetables, or a fresh salad for a complete and satisfying meal.

Tag

quick easy healthy grilling

Categorie Ricette

Cucina

middle eastern other

Tipo di Pasto

dinner lunch

Portata

main course

Metodi di Cottura

grilling sautéing

Occasioni

everyday weeknight dinner family gathering

Restrizioni Alimentari

low-carb keto gluten-free low-sugar sugar-free paleo halal kosher

Stagioni

all-season

Difficoltà

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