A versatile and flavorful garlic-based marinade perfect for enhancing your favorite dishes.
Peel the garlic cloves and add them to the blender.
Peeling garlic is easier if you lightly crush the cloves with the flat side of a knife.
Add the olive oil, soy sauce, mustard, honey, and cayenne pepper to the blender.
Layer the liquid ingredients first to help the blender process smoothly.
Blend the mixture until it becomes a smooth paste.
Pause and scrape down the sides of the blender to ensure even blending.
Transfer the paste to an airtight container and store it in the refrigerator.
Let the marinade sit for a few hours to enhance the flavor.
Use the marinade to season your favorite dishes, such as grilled meats, roasted vegetables, or as a dressing for salads.
Brush it onto meats or vegetables before cooking for a flavorful crust.
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