A Middle Eastern-inspired vegetarian shawarma featuring a richly spiced marinade, served with yogurt sauce, fresh salad, and flatbreads. This version swaps the chicken for hearty, protein-rich tofu, making it perfect for vegetarians while keeping all the classic flavors and aromas.
Chicken Shawarma is a Middle Eastern dish featuring marinated chicken cooked with a blend of aromatic spices, garlic, lemon juice, and olive oil. The chicken is best cooked on a grill or pan for a flavorful crust and served with yogurt sauce, flatbreads, and fresh salad ingredients, making it perfect for wraps or platters.
A plant-based take on the classic Middle Eastern Shawarma, featuring marinated tofu or seitan in aromatic spices, served with vegan yogurt sauce, fresh vegetables, and flatbread. Perfect for wraps or platters, this vegan version is packed with flavor and easy to prepare.
A Middle Eastern-inspired vegetarian shawarma featuring a richly spiced marinade, served with yogurt sauce, fresh salad, and flatbreads. This version swaps the chicken for hearty, protein-rich tofu, making it perfect for vegetarians while keeping all the classic flavors and aromas.
Chicken Shawarma is a Middle Eastern dish featuring marinated chicken cooked with a blend of aromatic spices, garlic, lemon juice, and olive oil. The chicken is best cooked on a grill or pan for a flavorful crust and served with yogurt sauce, flatbreads, and fresh salad ingredients, making it perfect for wraps or platters.
A plant-based take on the classic Middle Eastern Shawarma, featuring marinated tofu or seitan in aromatic spices, served with vegan yogurt sauce, fresh vegetables, and flatbread. Perfect for wraps or platters, this vegan version is packed with flavor and easy to prepare.
A flavourful vegetarian burrito filled with a seasoned plant-based filling, rice, beans, corn, and fresh vegetables. Perfect for freezing and reheating, these burritos are ideal for meal prep and quick lunches or dinners.
Crispy baked corn and cheese rounds are filled with creamy cheese, juicy tomato, savory ham, and a touch of mayonnaise for a fun and easy taco-inspired snack or breakfast.
Three summery flatbread variations using Lavash as the base: Strawberry-Balsamic, Caprese, and Creamy Brie-Zucchini. Perfect for warm days, quick to prepare, and versatile for toppings.
Cultured butter is a rich, tangy, and creamy spread made by fermenting cream with yogurt before churning. It's more flavorful and sophisticated than regular butter, perfect for spreading on fresh bread or using in recipes.
Sweet corn is cut into rib-like strips, seasoned with smoky spices, roasted until tender, then finished with chili crisp, lime, and cotija cheese for a zesty, savory treat perfect for summer snacking.
A hearty, vegetarian dish made from tomatoes, chickpeas, and eggs, cooked in one pan. Perfect for a quick, filling weeknight dinner.
Continue in our app for the best experience
