A quick and flavorful stir-fry featuring cabbage and beansprouts, seasoned with soy sauce and optional sesame oil.
A quick and easy take on the classic baba ganoush, this dish offers a smoky flavor from charred aubergines and can be served as a side or a dip.
A low-calorie, low-carb Mediterranean-style vegetarian lasagne using aubergine instead of pasta, perfect for those missing traditional lasagne.
A delicious low-carb pizza with a celeriac base, topped with mozzarella, basil, and olives.
A delicious low-carb lasagne where pasta sheets are replaced with red cabbage leaves. It's a surprising twist that even skeptics might enjoy.
The tangy beetroot is a perfect foil for the sweet figs and salty feta.
A vibrant and nutritious salad featuring quinoa, chickpeas, and a blend of Moroccan spices, perfect for a healthy meal.
A refreshing salad featuring chicory, pear, toasted hazelnuts, and creamy goat's cheese, perfect for a light meal.
This delicious seafood fried rice combines prawns and tuna with a variety of vegetables, creating a flavorful and satisfying dish that can be prepared with ingredients you likely have on hand.
A classic cauliflower cheese dish with a twist of jalapeños for a spicy kick, perfect for a comforting meal.
A warm and comforting soup made with roasted red peppers and butternut squash, perfect for a cozy meal.
A delightful Japanese-style omelette featuring eggs, soy sauce, and fresh greens, perfect for a quick and nutritious meal.
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