A delightful and easy-to-make dessert featuring creamy Greek yogurt, sweet honey, and fresh berries.
Spoon the Greek yogurt evenly into the serving glasses or bowls.
Ensure the yogurt is evenly distributed for a neat presentation.
Drizzle the honey over the yogurt in each glass.
Warm the honey slightly if it's too thick to drizzle easily.
Top the yogurt and honey with the mixed berries.
Arrange the berries attractively for a visually appealing dessert.
Sprinkle the chopped nuts over the berries.
Toast the nuts beforehand for added flavor and crunch.
Serve immediately and enjoy your delightful dessert.
Serve with a sprig of mint for a touch of elegance.